Behind the Scenes Seafood Factory Tour

From AUD $43.00
  • Duration: 45 Minutes (approx.)
  • Location: Port Lincoln, SA

You are invited on a “Seafood Lovers” behind the scenes guided tour of our multi fish species processing factory.

Learn about our diverse local fishing and aquaculture industries, observe how the fishermen’s catch is received, packed and stored. View the many and varied species of the day. See how we open Oysters, peel Prawns, clean squid and witness the famous King George Whiting being filleted at high-speeds.


Tasting
Come and taste the renowned Coffin Bay Oyster and enjoy a tantalising tasting of our in-house smoked fish along with our pickled Mussels, Scallops, Squid, & Coffin Bay Octopus.


Booking Information:
Tour duration: Approximately 45 minutes
Address:20 Proper Bay Rd, Port Lincoln SA
What to wear: Enclosed shoes must be worn.


This tour requires a minimum of 6 people to run. 

*Online Booking fees apply*